Get ready for an unforgettable dining experience at The Alpina Mountain Resort on March 10-11! Indulge in perfectly cooked steak, mouthwatering sides, and decadent desserts, all crafted by EHL Passugg's 4th Semester students.
From juicy steaks to fresh starters and irresistible sweets, every bite is a flavor journey. But that's not all - we've got vegetarian delights and a range of classic and creative sides to complete your perfect plate.
Secure your spot with a 30 CHF deposit, deductible from your student deposit. Reservations are filling up fast, so don't miss out on this sizzling night!
Please note that we unfortunatly only tables of two and four left so please book accordingly or please reach out to inquire if we can make your dreams come true!
